There’s something about the combination of oatmeal and bananas with a cup of coffee that I love.  In this version, loads of warming spices, roasted pecans, bananas, and raisins bring together a delicious bowl of hot oatmeal.  And this recipe can be adapted for an …

I’ve noticed some seasonal patterns in our food and drink consumption.  We drink a lot of sparkling water in the warm weather months.  Sparkling water gets traded for tea when the weather turns cold.  Oatmeal becomes increasingly popular December thru March.  It’s interesting to see …